Get inspired for your Sausage Supper or just find out a little bit more about the sausage…

Redhill Farm Free Range Pork supports the LIVES Sausage Supper Campaign

LIVES hopes that as many people and businesses in Lincolnshire get involved in the Sausage Supper as possible, and we’re thrilled to announce that Redhill Farm Free Range Pork have partnered up with LIVES and will be donating 25p from every pack of sausages sold throughout October.

Hear from Jane Tomlinson, Founder and Managing Director of Redhill Farm, and find out why she decided to get involved.


Lincolnshire Sausage & Butter Bean Stew

If you fancy hosting a Sausage Supper but want to create a dish that’s a bit special then this sausage and butter bean stew is the one for you.

Simple but satisfying this stew is easy to make but is a hearty meal for an Autumn evening.

Get the full recipe now.

Lincolnshire Sausage Rolls

Fun to make and super tasty! These sausage rolls can be easily made and shared with friends, family or work colleagues for a more informal sausage supper or as part of a buffet.

These sausage rolls have the addition of cheese and pickle to make them something a bit different and to leave you wanting more!

Lincolnshire Sausage & Herb Toad in the Hole

Wondering how you can host a sausage supper with a little twist? It doesn’t have to be the traditional bangers and mash combo, instead you could try toad in the hole.

Redhill Farm have shared with us a simple recipe so you can create a delicious Toad in the Hole for your sausage supper event.